Yeah... so that wedding cake for Saturday...
I didn't get it started last night. Last night, I got home late from work, got things organized, watched Glee, & then went to bed. *sigh*
So, I've got the little tier all baked. A pan for the center tier is currently in the oven. I've got batter for one more pan for the center tier mixed that needs to be cooked tonight. I had a minor oven malfunction... and lost a pan of the large tier. Note: always check the knob of the oven when you are working near it. That way, when you manage to knock it up by 100 degrees, you'll notice BEFORE you burn a big layer of a wedding cake! *grr*
The Roomie has decreed that both the lemon poppyseed & chocolate layers are yummy (I made cupcakes from left-over batter). I had a teeny-tiny taste of both, to verify flavor, but wasn't tempted by any more than that. Even though they are VERY good. ;-)
Dinner tonight was simple, since I knew I was going to be in the kitchen all night. I put Spicy Turkey sausages in the FlavorWave & baked fresh cut sweet potato fries with a spray of olive oil & dash of salt in the oven (to pre-heat it for the cakes, you know).
So. Other than the nibbles of cake tonight, I have eaten completely Clean all week!
Tomorrow is my weigh-in, and hopefully we'll see some results from this new way of eating.
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